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The pancakes with cream are Americans eat pancakes in the movies. Well in my house it is normal that we do for tea and especially in the holy of my son. I copied the recipe, it's not mine, I took it out of a cookbook, but over time I have been testing with different sauces, but can never miss the butter, strawberry or blackberry jam, fresh strawberries and whipped cream. Although all these are my favorite to accompany the pancakes: toffee sauce and chocolate sauce. Although if you like with other seasonings, as always, I say the dish must be adapted to our liking. With this we are ready to enjoy a delicious family breakfast or snack rich surrounded by friends. I'm sure that you will enjoy.
For the pancakes: 200 g flour 1/2 teaspoon salt 3 teaspoons mocha mocha baking powder 1 tablespoon sugar 1 tablespoon sunflower oil 2 eggs 1 cup water or (250) cold milk
In the bowl of the mixer are putting the ingredients: starting with the dry ingredients: flour, salt, yeast, sugar, and finally the liquids: oil and eggs and milk. Beat everything and no matter if there are lumps, let rest for 30 minutes. Preferably, put to heat an electric griddle, if you can not use a nonstick pan. We put a high strength without adding oil or butter, we dump the dough carefully and seek rounded shape. Do not worry it's easy: Try to dump the dough into a single point and a prudent amount, having the size of a hamburger about. With practice you will perfect. Wait until brown on one side before turning them over, d pray them on the other side and you are. Serve hot, accompanied by butter, jam, whipped cream and sauces.
Preparation: In a saucepan put the sugar and let it melt until it becomes clear candy, withdrew a little from the heat and, stirring constantly we add the cream slowly until everything is well mixed. We return to the heat, add the butter and mix. Remove from heat and put in a container, we will take cold.
Preparation: Chop the chocolate and put it in a saucepan over low heat and without moving let melt, add cream and mix, add the butter at the end. Remove from heat and put in a container, we will take cold or warm.
Lettuce hearts with Brie cheese
I'm back to make pancakes, and I substituted wheat flour oatmeal (hence lose the bun) and the result has been a success. Although there is a slight car shoe difference in texture, are equally rich. Kisses
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